Pemetaan Status Gizi dan Kondisi Kesehatan Masyarakat Melalui Kegiatan Pendataan di Desa Toya

Ahmad Rasidi, Yudha Hadi Gunawan, Dewi Sapitri, Ilyatun Haswiyana, Mustika Hardiani

Abstract


This community service program aimed to assess the nutritional status and health conditions of the community in Toya Village, Aikmel District, East Lombok Regency using a life-course community health assessment approach. The program was conducted from May to July 2026 through a participatory approach involving the village government, Aikmel Utara Primary Health Center, community health volunteers, and local residents. A total of 60 participants were selected using purposive sampling, consisting of 20 infants/toddlers, 20 adolescents, and 20 older adults. Data were collected through interviews, anthropometric measurements, and health screening, including blood pressure and blood glucose examinations. The data were analyzed descriptively using frequency distributions and percentages. The results showed that most infants and toddlers had normal nutritional status, although cases of undernutrition and severe malnutrition were still identified. Among adolescents, underweight was the most common nutritional problem, while older adults showed a considerable proportion of pre-obesity, obesity, hypertension, and elevated blood glucose levels. This program produced baseline community health data based on the life-course approach that can be used by the village government and local health authorities to support more targeted community health planning.


Keywords


Nutritional Status; Community Health; Health Screening; Life-Course Community Health Assessment; Toya Village

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DOI: https://doi.org/10.32509/abdimoestopo.v9i2.7673

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